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Thread: The Hang-Out: DC > Marvel. Because Jonah Hex Editor.

  1. #2821
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    Quote Originally Posted by Gypsco View Post
    Yeah liver is tricky, if it's cooked right and with onions I can stomach it though. I do it every once in awhile for my health.
    I would consider eating it if I was at someone's place who knew how to cook it. I would never cook it myself. I have the same rule with lamb. I love lamb, but I will never cook it for myself because it's a finicky meat to get right.

  2. #2822
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    Thing is, our meat freezing gave out once for a day or two without us knowing, and almost all of our meat spoiled. :rage:

  3. #2823
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    Quote Originally Posted by Drageuth View Post
    I would consider eating it if I was at someone's place who knew how to cook it. I would never cook it myself. I have the same rule with lamb. I love lamb, but I will never cook it for myself because it's a finicky meat to get right.
    Yep, it's something I've never made myself but my mom cooks it really well.

  4. #2824
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    My brother cannot process venison. That was one hilarious day.

  5. #2825
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    This conversation about meat is making me hungry. And wishing it was hunting season.

  6. #2826
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    I don't like liver.ewww.

  7. #2827
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    Quote Originally Posted by iamerror View Post
    I don't like liver.ewww.
    Would you like some fois gras?

  8. #2828
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    Quote Originally Posted by Spose' View Post
    Its not wierd ot want to get with my sisters friend right?
    Depends. How much younger than you is she?

    Quote Originally Posted by Nemharl View Post
    I live near some forests and a million lakes. Deer, rabbit, and Duck.
    Quote Originally Posted by Gypsco View Post
    Duck is soooooo good and fatty.
    I've never had rabbit, actually. Duck is delicious, though, but can be finicky as hell, depending how you're cooking it (whole, primals, etc).

    Quote Originally Posted by Gypsco View Post
    Moose is something I've never had, and I've eaten so many different things.

    It took me aback the first time I tried it but then I slammed the next 3 shots and knew I was in love.
    Moose is good, but can be quite lean, which leads to a general "gamey" taste at times.

    If I do more than two shots of Jaeger I want to throw up. Not from being drunk, just from taste.

  9. #2829
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    I can't stomach liver patte. shit's disgusting.

  10. #2830
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    Quote Originally Posted by Drageuth View Post
    Depends. How much younger than you is she?





    I've never had rabbit, actually. Duck is delicious, though, but can be finicky as hell, depending how you're cooking it (whole, primals, etc).



    Moose is good, but can be quite lean, which leads to a general "gamey" taste at times.

    If I do more than two shots of Jaeger I want to throw up. Not from being drunk, just from taste.
    I need to send you some Hossenffefer. (it's a rabbit dish, which I most likely spelled wrong).

  11. #2831
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    Quote Originally Posted by iamerror View Post
    I don't like liver.ewww.
    Only someone that is about 80 would say they actually like it, but it's good for you in small amounts.

  12. #2832
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    Quote Originally Posted by Nemharl View Post
    Thing is, our meat freezing gave out once for a day or two without us knowing, and almost all of our meat spoiled. :rage:
    Hhaaarrrsssshhh.

    I still would have eaten it.

    Quote Originally Posted by Nemharl View Post
    This conversation about meat is making me hungry. And wishing it was hunting season.
    Welcome to my life every day.

    Quote Originally Posted by Nemharl View Post
    Would you like some fois gras?
    Nomnomnom.

  13. #2833
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    Quote Originally Posted by Drageuth View Post
    Depends. How much younger than you is she?
    Year.

  14. #2834
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    No. I know that's duck liver. I just can't eat something like that.

  15. #2835
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    Quote Originally Posted by Spose' View Post
    Year.
    Pedophile.

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